San Joaquin Section of the Institute of Food Technologists In

Educational: to encourage and provide the means for discussing and disseminating technical and other information to its membership relating to the production, processing, packaging, distribution, preparation, evaluation, and utilization of food. Educational scholarships and job creation: to provide financial and volunteer support for educational activities and programs involved in the field of food science and technology. Public awareness: to promote interest in the field of food science and technology.