Hui O Kuapa

We educate communities about Native hawaiian resource mgmt and food security through the restoration and maintenance of historic, ancient, and culturally significant rock walled fishpond and rock lined terraced wetland farm plots growing taro, and gardens. We host over 1,000 people a year incl molokai K-12 students. We share the food that we produce with the community. We create digital content about the work we do to broadcast to a global audience.